Lemon Myrtle is a versatile and very fragrant citrusy native Australian herb that can be used in many ways. Here are some ideas: Lemon Myrtle Chicken: Marinate chicken breasts or thighs with a mixture of lemon myrtle, olive oil, garlic, and lemon juice. Grill or bake until cooked through. Lemon Myrtle Seasoned Vegetables: Toss your […]
A Pinch of Tasmania
Salts . Spices . Wild Foods
Tasmanian handcrafted foods that mix quality ingredients with passion!