
Bush Spice Dry Rub
$9.60 – $10.50
-20%This small-batch, hand-blended dry rub is crafted with quality ingredients, most of which are grown in Tasmania.
This dry rub is a perfect blend of traditional and native (wild) spices and herbs to perfectly compliment your poultry or other meats. It’s also amazing used on roast vegetables.
It is great when used in the pan, oven or BBQ and the best results are produced using a long cooking time and low temperatures. Rub and leave for a minimum of 2 hours (or overnight) before cooking.
Additional information
size | 70g resealable pouch, 55g premium jar |
---|
Your email address will not be published.
Reviews
There are no reviews yet.