Additional information
| size: No selection | 40g resealable pouch, 40g premium jar, 100g resealable pouch |
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Rosemary & Lemon Finishing Salt
Price range: $7.50 through $18.00
Fresh and aromatic with a citrus twist, this salt combines rosemary and lemon zest with crunchy sea salt for a bright herbal finish. It’s a natural fit for roast chicken, focaccia, or even savoury shortbread.
ingredients
Tasmanian sea salt, Dried rosemary, Dried lemon zest
best with
• Excellent on roast vegetables, lamb, chicken or pork
• Add to dressings or whipped ricotta
• Try in lemon-rosemary shortbread
• Sprinkle on savoury bakes like focaccia or scones
• Add to salad dressings for a herby hit
how to use
A pinch of finishing salt brings out the best in your dish – sweet or savoury. Skip (or reduce) the salt while cooking and add a final sprinkle to serve. Or try it in these Rosemary & Lemon Shortbread for a delicious salty, sweet treat.
care guide
Our salt blends are 100% natural and free from additives or anti-caking agents. This means occasional clumping is normal. If this happens, add a few grains of rice to the jar or dry the salt on a baking tray at your oven’s lowest temperature
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