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Gourmet Salt Collection – Native Ingredients

Price range: $48.00 through $90.00

Gourmet Salt Collection - Native Ingredients

$48.00 – $90.00

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Native Gift Set: a tasting tour of Australian native flavours

This collection contains six test tubes filled with gourmet finishing salts, each made with native Australian ingredients that bring a bright, distinctive finish to your food. It comes packaged as a ready to gift set, complete with a simple brochure of serving suggestions for each salt flavour, including:

Native pepperberry
Lemon myrtle
Kunzea ambigua
Roasted wattleseeds
Wild harvested wakame
Strawberry gum

For an extra special touch, you can add a handcrafted wooden stand that holds all six test tubes neatly on your bench or table. Choose from:

Tasmanian blackwood
Tasmanian oak
French oak wine barrel
Tasmanian sassafras
Tasmanian king billy pine
Himalayan fir

Each stand is individually crafted, so every gift set feels one of a kind.

IMPORTANT NOTE: Due to the Lemon Myrtle included in this product, it cannot be sent to WA. Please contact us if you would like to request a custom pack that does not include Lemon Myrtle (Note: this will add an additional 7 days to delivery).

How to use

Finishing salts add a delicious burst of colour, flavour and texture to any dish – savoury or sweet. Just a simple sprinkle can take your culinary creation from ordinary to extraordinary. Use less salt (or no salt) in the preparation of your foods. Add a sprinkle to your finished product or plated dish. Or better yet, keep your finishing salts on the table and let everyone add their own.

Made in Tasmania from all natural ingredients

These small batch, hand blended culinary salts are crafted with sea salt harvested from the pure water of the north coast of Tasmania. They are infused with all natural ingredients. Our 100% natural salt blends don’t contain any artificial flavours or colours. Commercial salts and spices usually contain flowing agents, minerals, or anti-caking agents. Our finishing salts do not. Because of this some clumping may occur over time. If it does, add some dry rice to the jar or bag. Or dry the salt, spread out, in the oven at its lowest temperature setting (or dehydrator).

Additional information

Options	Gift Box Only, with Blackwood Stand, with Tasmanian Sassafras Stand, with Tasmanain Oak Stand, with French Oak Wine Barrel Stand, with Tasmanian Oak Stand, with Tasmanian King Billy Pine Stand, with Himalayan Fir Stand

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