Gin Botanicals Finishing Salt

Name: Gin Botanicals Finishing Salt - A Pinch of Tasmania
SKU: GBS
Availability: InStock

$7.50 – $17.00

size

Clear

Made using spent botanicals from the gin-making process – juniper, coriander seed and citrus peel – this unique blend brings a zesty, aromatic edge to seafood, cheese, and even chocolate. Sustainable, fragrant, and full of flair.

ingredients

Tasmanian sea salt, Spent gin botanicals: ground juniper berries, ground coriander seed, dried anjelica root, dried citrus peel, native pepperberry (note: botanicals may vary slightly based on seasonality)

best with

Add a bright, floral finish to light dishes.
• Perfect for seasoning a roast chicken or pork
• Sprinkle on roast vegetables (especially spuds) or stir-fry
• Use for curing fish or grilling prawns or scallops
• Amazing on eggs or avocado
• Great with seafood, goat’s cheese or citrus desserts
• Use as a cocktail rim salt
• Sprinkle over chocolate bark

how to use

A pinch of finishing salt brings out the best in your dish – sweet or savoury. Skip (or reduce) the salt while cooking and add a final sprinkle to serve.

care guide

Additive-free and 100% natural.
• Store sealed and dry
• Dry in oven or add rice to jar if clumping occurs

How to use

Finishing salts add a delicious burst of colour, flavour and texture to any dish – savoury or sweet. Just a simple sprinkle can take your culinary creation from ordinary to extraordinary. Use less salt (or no salt) in the preparation of your foods. Add a sprinkle to your finished product or plated dish. Or better yet, keep your finishing salts on the table and let everyone add their own.

Best With

Perfect for seasoning a roast chicken or pork, roast vegetables (especially spuds), or sprinkled on a stir-fry, or curing fish.

Also great with: This salt is amazing on eggs, tomato or avocado on toast.

Made in Tasmania from all natural ingredients

These small batch, hand blended culinary salts are crafted with sea salt harvested from the pure water of the north coast of Tasmania. They are infused with all natural ingredients. Our 100% natural salt blends don’t contain any artificial flavours or colours. Commercial salts and spices usually contain flowing agents, minerals, or anti-caking agents. Our finishing salts do not. Because of this some clumping may occur over time. If it does, add some dry rice to the jar or bag. Or dry the salt, spread out, in the oven at its lowest temperature setting (or dehydrator).

Additional information

size	40g resealable pouch, 40g premium jar, 100g resealable pouch

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