


Fennel & Ginger Finishing Salt
$7.50 – $15.00
This small-batch hand-blended culinary sea salt is crafted with a lovely combination of Tasmanian sea salt with fennel bulb, fennel pollen, roasted ground fennel seed and just a hint of ginger.
The aniseed pop, the zing of the ginger and the clean saltiness of the salt are the perfect match for grilled fish (especially salmon). Nothing beats this salt rubbed into your pork skin to create a delicious crackling. Also sprinkle over meat, seafood and vegetable dishes, potatoes and eggs. Try it on your pasta dishes or anything Italian or Greek.
Additional information
size | 40g resealable pouch, 40g premium jar, 100g resealable pouch |
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